Halloween's Irish Roots: How an Ancient Cork Tradition Conquered the World

Every pumpkin, costume, and trick-or-treat has roots in Ireland. From Samhain’s sacred fires to Cork’s Dragon of Shandon, see how an Irish tradition went global.

Halloween's Irish Roots: How an Ancient Cork Tradition Conquered the World

Every year on 31st October, millions worldwide don costumes, carve pumpkins, and go trick-or-treating without realising they're participating in a tradition born in Ireland over 2,000 years ago. From the ancient fires of Samhain to modern celebrations across Cork, Halloween's journey from sacred Celtic ritual to global phenomenon reveals one of history's most remarkable cultural exports.

The Ancient Festival of Samhain

Long before Christianity reached Irish shores, the Celts marked 31st October as Samhain, pronounced "SOW-in" or "SAH-win". The festival signalled the end of harvest and the beginning of winter, the transition from the bright half of the year to the dark half. For the ancient Irish, this wasn't merely a seasonal change but a liminal moment when the veil between the living world and the Otherworld grew thin.

During Samhain, the aos sí, supernatural beings dwelling in ancient burial mounds, could walk amongst humans. Dead ancestors returned to visit their homes. Malevolent spirits roamed freely. Communities responded with sacred rituals designed to protect themselves and honour the supernatural forces at play.

Archaeological evidence proves these celebrations occurred in Ireland for at least 5,000 years, predating even the Celtic arrival. The Mound of the Hostages at the Hill of Tara, built between 4,500 and 5,000 years ago, aligns perfectly with the Samhain sunrise on 31st October, illuminating its inner chamber each year. Similar alignments exist at Loughcrew passage tomb, demonstrating that Ireland's relationship with this mystical time transcends recorded history.

Sacred Fires and Protective Rituals

The central Samhain ritual involved lighting massive communal bonfires on hilltops across Ireland. According to 17th-century historian Geoffrey Keating, all household fires were deliberately extinguished at dusk. Druids then lit a sacred bonfire at Tlachtga, the Hill of Ward in County Meath, from which torches carried flames to relight every home. These fires served multiple purposes: purification, protection against evil spirits, and sympathetic magic to bolster the weakening sun through winter's darkness.

People wore costumes fashioned from animal skins and heads, their faces painted or masked, disguising themselves as harmful spirits to avoid supernatural harm. This practice, known as guising, is the direct ancestor of modern Halloween costumes. Families left offerings of food and drink outside their doors to appease wandering spirits and set extra places at dinner tables for deceased relatives believed to return home on this night.

Samhain was also a time for divination. Young women performed elaborate rituals to glimpse their future husbands: peeling apples in one continuous strip and throwing the peel over their shoulder to form an initial, or blindfolded cabbage picking in moonlit gardens where the stalk's characteristics predicted a spouse's physique and wealth.

Ireland's Otherworldly Beings

Irish Halloween folklore teems with supernatural creatures. The púca, a shapeshifting trickster most commonly appearing as a jet-black horse with flaming golden eyes, roamed the countryside. Farmers traditionally left a "púca's share" of crops in fields to appease these creatures and avoid their mischief.

The banshee, meaning "woman of the fairy mound", heralded death through wailing and shrieking. Traditionally attached to families of ancient Irish lineage, particularly those with Ó or Mac/Mc prefixes, the banshee represents a remnant of the Tuatha Dé Danann, Ireland's ancient gods who were driven underground and became the fairy folk.

The Dullahan, a headless horseman carrying his own severed head, called out the names of those about to die. The Fear Gorta, emaciated wandering figures with rotting flesh, begged for food and rewarded generosity with prosperity whilst cursing those who refused.

Christian Influence and Evolution

When Christianity reached Ireland in the 5th century, the Church chose absorption over eradication. Around 731-741 CE, Pope Gregory III designated 1st November as the Feast of All Saints, officially establishing it across Christendom by 834 CE. The 2nd of November became All Souls' Day. The 31st of October thus became "All Hallows' Eve", eventually shortened to "Halloween".

The syncretism proved masterful. Pagan and Christian traditions blended seamlessly: bonfires continued but were reframed within Christian context; ancestral spirits became all faithful departed; guising evolved into souling, with poor people and children going door-to-door offering prayers for the dead in exchange for soul cakes. Yet the old ways proved remarkably persistent, with fairy beliefs surviving alongside Catholicism in what scholars call "Folk Christianity".

The Legend of Stingy Jack

The jack-o'-lantern tradition originated with carved turnips, not pumpkins. The practice honours the legend of Stingy Jack, a crafty Irish blacksmith who twice tricked the Devil. When Jack eventually died, he was refused entry to both Heaven, due to his sinful life, and Hell, as the Devil kept his promise not to claim his soul. The Devil threw Jack a burning coal from Hell to light his way, which Jack placed in a carved-out turnip, creating a lantern. Condemned to wander Earth for eternity, he became known as "Jack of the Lantern".

Original Irish turnip lanterns, with their gnarled, misshapen forms and grotesque faces, were far more frightening than today's cheerful pumpkin versions. A turnip jack-o'-lantern from 1903, carved in County Donegal, now resides at the National Museum of Ireland's Museum of Country Life in Mayo.

Famine and the Journey to America

Halloween's global journey began with catastrophe. The Great Irish Famine of 1845-1852 devastated Ireland, killing roughly one million people and forcing more than two million to flee. Ireland's population dropped from about 8.5 million on the eve of the famine to just 4.4 million by 1901, a loss of nearly half the population to death and emigration.

These overwhelmingly poor and working-class immigrants brought their Halloween traditions to America. They quickly discovered that pumpkins were bigger and easier to carve than turnips. The first print reference to a carved pumpkin as a "jack-o'-lantern" appeared in 1866. By the early 1900s, trick-or-treating, haunted houses, and costume parties were common in many American neighbourhoods.

Post-war commercialisation transformed Halloween from ethnic tradition to American mainstream. By the 1950s, trick-or-treating had become widespread across America, eventually establishing Halloween as the second-largest commercial holiday in the United States after Christmas. From America, Halloween spread worldwide through films, television, social media, and multinational retailers. Approximately 40 countries now celebrate Halloween or related holidays.

Cork's Halloween Revival

Cork stands at the forefront of Ireland's Halloween revival, honouring ancient traditions whilst creating spectacular modern celebrations. The Dragon of Shandon parade, held since 2006, has become a Cork institution. Organised by Cork Community Art Link, the parade features a magnificent 36-foot dragon puppet made entirely of tape by the Cork community. Each year on 31st October at 7pm, the parade begins from Shandon Street and culminates at Coal Quay with a finale show.

In Youghal, the Spirit of Samhain Festival blends ancient Celtic customs with modern pageantry. The festival centres on An Bhean Uisce, the water woman, who collects hopes, dreams, and wishes before returning to the Otherworld. On 31st October, celebrations build from afternoon activities to the main event at 7pm: the Witches' Ritual at Mall Beach featuring the Handfasting of the Dagda and The Morrigan.

County Cork's rich folklore adds depth to these celebrations. The Hag of Beara, Cailleach Bhéarra, remains one of Cork and Kerry's most enduring legends. This ancient mythological being roams the Beara Peninsula cliffs and rules the months between Samhain and Bealtaine, the winter half of the year.

Ireland Reclaims Its Heritage

Tourism Ireland launched its "Home of Halloween" campaign in September 2025 across 12 key international markets. The results have been extraordinary: over 100 million views in the first month, doubled recognition of Ireland as Halloween's birthplace, and 7 in 10 viewers more likely to visit Ireland. The campaign projects €60 million in annual incremental value within five years.

Major festivals anchor this strategy. The Púca Festival in Athboy and Trim, County Meath, attracted 49,050 attendees in 2024, generating €7.11 million economic impact. Derry Halloween, Europe's largest Halloween festival, features over 100 events across 50 plus venues. Together, these festivals welcomed 169,000 visitors in recent years.

Victoria Millar, Senior Curator of History at Ulster Folk Museum:

"Both Samhain and All Hallows' Eve were ultimately social festivals at a dark time of year. A time when even in the darkest part of the year, warmth and laughter could be found in company and shared stories."

On the Hill of Ward at Tlachtga, where druids once lit sacred fires visible from the Hill of Tara, the Púca Festival now honours ancestors with ceremonial flames on 31st October. It's a powerful symbol of continuity from ancient Celtic ritual through Christian syncretism, Irish emigration, American commercialisation, global spread, and back to Ireland with renewed cultural pride.

Halloween is Ireland's gift to the world, born from humanity's eternal questions about death, darkness, and what lies beyond. The thin veil between worlds that the Celts feared and honoured remains Halloween's beating heart. Whether children trick-or-treating in Tokyo, elaborate costumes in New York, or bonfires blazing across Cork, every Halloween celebration worldwide traces back to those ancient Irish fires lit to ward off spirits and welcome winter.